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Organic Nutritional Yeast

Conventional yeast production uses harsh acids, bases (like lye, also known as sodium hydroxide), synthetic vitamins, ammonia and ammonium salts, and anti-foaming agents.

With certified organic yeast production, all the raw materials used are 100% organic, benefiting the entire organic supply chain.

  • GMO & Soy Free
  • Grain Based Production  & Fermentation Process
  • Complete Protein
  • High Fiber
  • Low Sodium
  • B Vitamins


  • The Organic Rice Flour is made from Organic White Rice
  • MSG is a naturally occurring substance in yeast
  • The yeast flakes are grown on organic rice flour
  • Roller-dried, food-grade, organic yeast autolysate (Saccharomyces cerevisiae) with organic rice flour and sea salt.
  • Shelf life is 18 months

This product does not contain any ingredients subject to a specific labelling regarding genetically modified organisms (GMO) in accordance with the Regulation (EC) No 1829/2003 and No 1830/2003. This product complies with the Regulation (EU) 2018/848 on organic production of agricultural products. This product complies with the orientation values for pesticide residues drawn through BNN according to L 00.0034 (DFG S 19).

Additional information

*While the ingredients of our product are gluten-free, our facility is not gluten-free certified. For customers with an extreme sensitivity to gluten, we do not recommend consuming this product.